Rooibos Tea (Red Bush Tea)

Anti-Oxidants in Tea . . . A Barrier to Cancer?

In a study of more than 35,000 postmenopausal women, those who drank at least two cups of black tea a day were 40% less likely to develop urinary tract cancer and 68% less likely to develop cancer in the digestive tract than post menopausal women who did not drink black tea.

Other research shows tea may be a promising weapon in the fight against cancers of the stomach, bladder, esophagus, and prostate.

Moreover, studies in both China and Japan concluded that smokers who drink tea have a lower incidence of lung cancer. Both Japanese and Chinese men are very heavy smokers, more so then men in the US, and yet the lung cancer rate in Japan and China is much lower then in the United States. (Japanese men drink lots of green tea and Chinese men drink a lot of black tea.)

Whether tea really helps prevent cancer is still under debate, but research in its favor is piling up. If tea indeed reduces cancer risk, it may be because its polyphenols (anti-oxidants). First, the polyphenols prevent free radicals from damaging DNA, nipping cancer initiation in the bud. Second, they seem to prevent uncontrolled cell growth, slowing cancer development. And third, certain polyphenols may even destroy cancer cells without harming the surrounding healthy cells.

When Japanese researchers combined cancer medications with polyphenols, the treatment was 20 times more effective than the cancer drugs alone, according to a study published in the March 1998 issue of the Japanese Journal of Cancer Research.

Which Tea to Drink?

Not to long ago, black tea and green tea were the teas of choice because of their high polypheonol and anti-oxidant content, with green tea having the higher anti-oxidant content.

In 1999, a new element was added. The findings from research conducted in Japan indicated that the anti-aging properties found in Rooibos Tea (Red Bush Tea) far exceeded any other known plant on earth.

Studies conducted at the Institute for Science of Aging at AICHI Medical University in Japan, showed Red Tea to contain Super Oxide Dismutase (SOD) - an outstanding antioxidant, popyphenols, and flavonoids, prime fighters of free radical damage, a known cause in the formation of cancer and other diseases.

Quote from MSN Web MD, June 2001 “The dowdy cup of tea has gained newfound medical respect for its powerful anti-oxidant properties. These free-radicals scavengers may help ward off cancer, heart disease and osteoporosis—and with 50% more anti-oxidants than green tea, South African Rooibos is poised to become the newest tempest in a tea pot.”

I also wish to note that Red Rooibos tea contains no caffeine, is calorie free, and rich in minerals and flavonoids offering many health benefits to people of all ages, even curing colic in infants! No other herbal teas can make this claim. For your good health and its anti-aging properties . . . drink Rooibos (Red Bush) tea!

Research

In September 1998 a group of scientists from around the world met at the US Department of Agriculture in Washington, DC for an International Symposium on Tea and Human Health, co-sponsored by The American Cancer Society, the Nutrition Committee of the American Heart Association, the American Health Foundation, and others. Dozens of new studies reaffirmed earlier work done in Europe and Asia that three or more 6 oz. cups of tea a day helps fend off cancer, reduce heart disease, fight the negative effects of aging, and promote elimination of dietary fats, among other health benefits.

Grown high in the mountains of South Africa, Rooibos Tea (pronounced "royboss", also known as redbush tea) is extravagantly rich in natural occurring nutrients. New to Americans, the health-giving properties of Rooibos Tea have been scientifically documented by studies done in Japan, South Africa, Korea, Malaysia, New York, California, and Washington.

Polyphenols

Experts believe that the health benefits of tea come mainly from polyphenols, natural compounds found in rooiboos and green and black teas at lower levels. Among the polyphenols are water-soluble antioxidants, which have antiviral, antibacterial, and anticancer properties. According to the USDA the antioxidant activity of tea is more potent than that found in 22 fruits and vegetables including orange juice, carrots, and broccoli.

They also found Red Rooibos to be beneficial in the treatment of high blood pressure, diabetes, mellitus, atherosclerosis, allergic diseases, various dermatus diseases, liver diseases and cataracts.

Preparation

For good flavor, use one tea bag, or one teaspoon of loose Rooibos, per cup. Steep or simmer for 3 to 4 minutes. To extract the maximum health benefits from Rooibos, steep hot or slow brew in a pot on the stove from 10 to 20 minutes. Rooibos can be reheated many times without any adverse effect on its nutritional value or its flavorful taste.
Rooibos is completely caffeine free, contains no preservatives, additives, nor colorants of any kind.

Rooibos is naturally sweet and most drink it plain without adding sugar. Some add milk, lemon, honey, or a sprig of mint. Science recommends you drink at least three 6oz. cups of Rooibos tea a day. Rooibos can be enjoyed both hot and cold. Actually, you can drink unlimited quantities as Rooibos Tea does not appear to have any negative effects on the body. In fact, Rooibos Tea has found to contribute in maintaining healthy skin, teeth, and bones.

Iced Tea

Use 10 tea bags of Rooibos Tea to 2 quarts of water. Bring to a boil then simmer for 30 minutes until the tea is very strong and mahogany in color. Cool and store in the refrigerator. Serve with lots of ice, plain, or a squeeze of lemon, or a sprig of fresh mint.
Rooibos Tea is a soothing drink for people on a calorie or carbohydrate restricted diet.

Rooibos Orange Punch

2 Cups of water.
2 Rooibos tea bags (or 2 tsp. of loose tea.)
2 Cups of freshly squeezed orange juice.
1 Cup club soda.
Ice cubes.

In a suitable pot, brew Rooibos tea and let steep for 10 minutes. Let it cool and strain. Pour into a pitcher and add orange juice and club soda. Serve in tall glasses over ice. Serves 4 to 5.

Other Uses

Use 10 to 20 minute brewed Rooibos Tea in your cooking and baking. It replaces the liquid content in recipes for soups, marinades, sauces, oatmeal, stews and cakes for added flavor and nutrition.

Mix with fruit juices for a delicious blend.

Nutritional Information per 8oz Cup in mg.

Ingredients: Rooibos Tea vs. Regular Tea

Caffeine 0 40

Iron 0.0161 0

Magnesium 1.210 0

Potassium 2.370 35

Fluoride 0.085 0

Copper 0.024 0

Manganese 0.710 0

Zinc 0.128 0

Calcium 0.870 0

Sodium 3.420 +100

Vitamin C 7.500 0

Anti-oxidants Very High Low

Oxalic Acid 0 High

Tannin Low High

AHA - Alpha Hydroxy Acid Yes 0

Rooibos Tea contains AHA—Alpha Hydroxy Acid for healthy skin plus a total of 37 natural anti-oxidents, flavonoids, minerals, vitamin C, and the powerful anti-oxidant Super Oxide Dismutase enzyme for anti-viral, anti-spasmodic and anti-allergic properties. NO CAFFEINE! NO CALORIES!

Additional Benefits

Japanese scientific research has shown intriguing beneficial effects in constipation, liver function, blood sugar levels, skin diseases, depression and anxiety.

Delays the aging process! One of the primary causes of aging of our bodies is caused by toxic compounds called free radicals. These free radicals attack our healthy cells. Over our lifetime this damage contributes to aging and weakens our immune system. Recently, Japanese scientists have found that Rooibos tea contains a mimic of the enzyme Super Oxide Dismutase (S.O.D.), an antioxidant which attacks the free radicals and limits their damaging effects.

It has a soothing effect on the central nervous system and can strongly be recommended for people suffering from irritability, stress, headaches, disturbed sleeping patterns, insomnia, nervous tension and mild depression or hypertension.

Helps build strong bones and teeth because of its calcium, manganese and fluoride content.

It's anti-spasmodic properties help pacify infants with colic, stomach cramps and sleeping problems. Simply mix some Rooibos Tea with expressed breast milk or formula. It is 100% natural with no colorants or preservatives. It is a mother's miracle. Rooibos Tea helps with morning sickness!

Also relieves stomach and digestive problems like nausea, vomiting, heartburn, stomach ulcers and constipation.

The alpha hydroxy acid and zinc contained in Rooibos Tea promotes healthy, smooth skin. This wonder tea is especially useful when applied to skin irritations like itchy skin, eczema, sunburns, diaper rash, acne and rosocea.

Cold or warm tea makes an excellent facial splash. Put used Rooibos tea bags in the refrigerator or freezer. After a hard day's work, put on tired or red eyes to soothe and relax.

Studies have shown Rooibos Tea beneficial in the management of allergies like hayfever and asthma.

Contains magnesium, necessary for a healthy nervous system, potassium and copper minerals necessary for several metabolic functions, Iron for transportation of oxygen in the blood and zinc for fighting colds and healthy skin.

Often prescribed for nervous tension and mild depression as it makes a relaxing sedative.

An all-day drink, and since Rooibos Tea contains no oxalic acid it can be consumed by people suffering from kidney stones. It is also ideal for pregnant women and nursing mothers.

Helps to control your appetite thus can be beneficial in weight loss.

Makes a great thirst-quencher and sport drink. Its mineral content helps restore the body's equilibrium after strenuous exercise.

To purchase Red Rooibos (Red Bush) Tea:

To Read More, Or, To Place Your Order: Click Here

Once we receive your request we will be in contact with you with ordering details. Thank you!

40 Rooibos Tea Bags	$7.95
Plus Shipping & Handling	$2.45

When included with your order for any other GHS product, there is no shipping and handling charge for your tea order.

Thank You,
Ira Marxe
CEO, Good Health Supplement

Read past Health Matter Minutes articles and consumer reports: